We are an Atlantic Canadian Seafood Export Company. We deal mostly in Homarus Americanus type of Lobster. We own and operate 3 lobster-processing plants. Our season is May - June and August - October. We offer various types of lobster meat products (traditional pack such as Knuckle and Claw meat, Tail meat, Knuckle, Claw and Leg meat or basically according to
We also do whole cook lobster either in brine frozen or blast frozen. We also do various sizes of Raw Frozen Lobster tails.
All our plants are HACCEP approved and EU approved. We buy our lobster directly from fishermen every day and our product is processed, packed and frozen immediately. We offer top quality products and stand behind our QC programs and service.
In addition to this we are very well connected to other seafood processing plants in Atlantic Canada where we can offer other species such as: snow & rock crab, shrimps (cold water, Pandalus Borealis), herring and mackerel.
Should our product line interest you, please do not hesitate to contact us.